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Butter is a dairy product made by churning fresh or fermented cream or milk. It is an everyday food in many parts of the world. It consists of butterfat surrounding minuscule droplets consisting mostly of water and milk proteins. —-. But butter is made from the milk of other mammals as well, including sheep, goats, buffalo, and yaks. Salt, flavourings, or preservatives are sometimes added.
Butter is a dairy product made by churning fresh or...